Expertise in animal rearing and nutrition (fish, rabbit, poultry). Expertise in insect rearing and in the use of insects' derived products in animal feed. Our group can offer: animal trials (insect, fish, poultry), product quality assessments, ani ...

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I am a researcher at University of Valencia. I hold a joint PhD in Agriculture, Environment and Landscape in 2018. The research was about land use and agricultural dynamics, farming system dynamics, agricultural intensity and intensification in peri-urban ...

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Drawing from the earlier successful experience of the ASSET EU project on more sustainable consumers' choices of food product: http://asset-consumerism.eu We offer the following: - Access to a network of partners related to retailers, and su ...

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Dear researchers and stakeholders, I will be happy if we can develop together a project on one of the following topics: 1- Urban or mountain agriculture using the hydroponic system (salad, cherry tomato, mushroom ...) 2- Making cheese dough to freez ...

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cooperation interests: Im interested in research to harness: Potentials underutilized tropical crop species for food and nutrition security, biodiversity, climate resilience, livelihood. Others are innovative technologies for optimizing agro-waste reso ...

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EcamRicert helps you improve the economic efficiency and environmental sustainability of the project with an innovative and unique approach through three aspects: Environmental, Economic and Analytical. Thanks to the LCA methodological analysis, Life Cyc ...

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My group (https://fosterlab.weebly.com) has expertise in quantifying the impacts of climate variability and change on agricultural systems using household surveys, statistical methods, and agro-economic simulation modelling. Our work in both developed and ...

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Expertise in the field of solar cooling and heating integration in industrial processes, adaptable and scalable to the agro-food industry. Optimization of energy consumption in industrial processes. Identification of possible reuse/recovery pathways, incl ...

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Deliver a food systems unlock to accelerate plant- and algae-based food innovation and facilitate a dietary transition towards increased uptake of nutritious plant- and algae-based alternative proteins (including from food waste/by-products) based foods a ...

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We are leader of the GEOfood initiative.. www.geofood.no which recently has been awarded by IGCP of UNESCO http://www.unesco.org/new/en/natural-sciences/environment/earth-sciences/international-geoscience-programme/igcp-projects/geoheritage/ becoming the ...

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